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An Introduction to Yunnan Coffee | Yunnan Arabica Coffee Beans from Baoshan with Melon Aroma, Fruity Acidity, and Tea-like Notes
Professional coffee knowledge exchange. For more information about coffee beans, please follow Cafe Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Yunnan Baoshan Typica Coffee. When classified by biological species, coffee varieties can be divided into Arabica, Robusta, and Liberica. The main varieties consumed worldwide are Arabica and Robu
2020-01-16 Yunnan coffee introduction Arabica coffee beans Baoshan melon aroma fruity acidity tea-like notes flavor profile -
Flavor Profile of Honduras Small Tree Estate - Pure Wild Vetiver
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Honduras Small Tree Estate - Pure Wild Vetiver. Region: Small Tree Estate. Altitude: 1700m. Variety: Catuai. Processing Method: Washed. Flavor: Lemon aroma, bergamot, melon, sweet and sour plum and peach, white tea. The estate owner's meticulous care for the coffee, combined with the high-altitude climate
2019-12-11 Honduras Small Tree Estate Pure Wild Vetiver Flavor Profile Introduction Professional Coffee -
Wine-Like Coffee: Colombia San Jose Rum Barrel Fermentation Washed Process
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Colombia Coffee San Jose Rum Barrel Fermentation Washed Process Colombia San Jose Washed - Flavor - Rum, Melon, Dark Chocolate Origin: Colombia / Colombia Region: Caldas
2019-06-23 wine-like coffee colombia san jose rum barrel fermentation process washed professional cafe -
Coffee Champion Sasa's 30,000+ Yuan Paragon Ice Stone High-Tech! Can You Get an Affordable Alternative for Just Tens of Yuan?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. Not long ago, 2015 World Barista Championship (WBC) winner Sa
2022-11-16 coffee Sasa Paragon ice stone coffee champion high-tech coffee equipment affordable alternative coffee tools -
How to Pour Over Panama Boquete Garrido Estate Coffee_14-Day Slow Natural Coffee Flavor Characteristics
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Panama Coffee - Boquete Garrido Estate Special Batch | Special Processing Method 14 days/Shade/Slow/Natural Panama Boquete Garrido Estate Flavor description: 87.5 Black raisins, California black figs, red-fleshed grapefruit, honey aroma
2018-10-30 How to pour over Panama Boquete Garrido estate coffee 14 days slow natural -
Congo Coffee | Single Origin Coffee Bean Recommendation | Uendegro Washing Station
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) Ethiopia Coffee | Single Origin Coffee Bean Recommendation -- Natural Process Red Cherry Origin: Congo Estate Name: Uendegro Washing Station, North Kivu Province, Congo Processing Method: Washed Bean Variety: 100% Arabica Bourbon Flavor: Honey fruit and melon sweetness, plum juice, caramel
2018-09-11 Congo coffee single origin coffee beans recommendation Uendegro washing station washed -
Sumatra Golden Mandheling Washed Processing Method - Golden Mandheling Brewing Guide
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Golden Mandheling Brewing Data Sharing. Mandheling: Mandheling is produced in Sumatra, Asian Indonesia, and is also known as Sumatra coffee. Its flavor profile is characterized by richness and intensity.
2025-06-08 Sumatra Golden Mandheling Washed Processing Brewing Guide Professional Coffee Knowledge -
Costa Rica Three Rivers Region Coffee | What is the Flavor Profile of Coral Mountain Estate Natural Process Caturra SHB Grade?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Costa Rica Three Rivers Region Coffee | Coral Mountain Estate Natural Process Caturra SHB Grade Flavor Profile? Costa Rica's coffee growing areas feature volcanic terrain with fertile volcanic ash, moderate and suitable temperatures, and stable abundant rainfall - all factors that make coffee one of Costa Rica's main agricultural products.
2018-10-06 Costa Rica Three Rivers Region Coffee Coral Mountain Estate Natural Process Caturra SHB -
Barrel Fermented Honduras Coffee Whiskey Barrel Fermented Coffee Beans Moca Manor Doris
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) FrontStreet Coffee-Honduras Moca Manor Doris Introduction Whiskey barrel fermentation It feels like Moca Manor has embarked on an irreversible path of barrel fermentation previously there was brandy barrel fermented Lychee Lan and ancient batches jokingly called by us as rotten barrel fermented cognac of course
2020-03-23 Barrel Fermentation Honduras Coffee Whiskey Coffee Beans Moca Manor Doris -
Cuban Coffee Bean Roasting Analysis: What Makes Cuban Wild Coffee Beans Special?
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account: cafe_style) Smoke slowly curls upward, the wisps indistinguishable between coffee or tobacco aroma, the fusion belonging to that nation's special essence. Origin: Cuba. Flavor: Smooth and even mouthfeel, low acidity, light oat sweetness and rich bitterness. Aroma: Distinct black vinegar
2018-07-25 Cuba coffee bean roasting analysis wild special professional coffee knowledge -
Yunnan Small Bean Coffee Huaguoshan Baoshan Typica Specialty Coffee Beans Flavor Taste Aroma Characteristics Description
Flavor Description: Rich but not bitter, fragrant but not strong, floral notes, mid-palate reveals sweet cantaloupe, finish with black tea sensation. Manufacturer: Dazhen Coffee FrontStreet Coffee. Address: No. 10 Bao'an Qian Street, Yuexiu District, Guangzhou. Contact: 020-38364473. Ingredients: 100% Typica. Grind upon order. Shelf life: 20 days. Net weight: 10g. Packaging: Bulk. Brand: Coffee Workshop. Series: Huaguoshan. Organic: No
2017-05-06 Yunnan small bean coffee Huaguoshan Baoshan Typica specialty coffee beans flavor taste -
Introduction to Costa Rican Coffee Estates - Diamond Mountain Coffee Estate Costa Rican Coffee Flavor Profile
Coffee cultivation in Costa Rica began in 1779 with coffee introduced from Cuba, with the first coffee exports occurring in 1820. Today, there are approximately 32,000 coffee farmers, with each farmer cultivating an average area of less than one hectare (10,000㎡). Costa Rica has a population of 4.1 million (as of 2006).
2025-06-29 Costa Rica coffee estate introduction diamond mountain flavor profile Costa Rican coffee -
Brazil South Minas Semi-Dry Bourbon Premium Coffee Bean Varieties, Brand Recommendations and Estates
Professional barista communication - follow Coffee Workshop (WeChat public account cafe_style) Country: Brazil Grade: SC14/SC16 Region: South Minas Roast Level: Medium Roast Processing Method: Pulped Natural Variety: Bourbon, Catuai Elevation: 1000-1200 meters Flavor: Roasted melon seeds, rich and full-bodied, dark chocolate, sweet aftertaste and lingering finish. But the Cerrado region in western Minas
2017-05-09 South Minas sun-dried Bourbon variety specialty coffee beans varieties brands recommendations estate -
Yunnan Small Bean Coffee Huaguoshan Baoshan Typica Premium Coffee Beans Grind Size Roast Level Processing Method
Manufacturer: Dazhen Coffee FrontStreet Coffee | Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou | Contact: 020-38364473 | Ingredients: 100% Typica | Grind Upon Order | Shelf Life: 20 days | Net Weight: 10g | Packaging: Bulk | Brand: Coffee Workshop | Series: Huaguoshan | Organic: No | Flavor: Mellow and Rich | Bean State: Roasted Coffee Beans | Sugar Content: Sugar-Free | Origin: Yunnan
2017-05-06 Yunnan Small Bean Coffee Huaguoshan Baoshan Typica Premium Coffee Beans Grind Roast -
Coffee Bean Brand Recommendations & Instant Coffee Brewing Guide
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Next, we will recommend popular coffee powder brands that have received positive reviews in the market. Please note that among commercially available instant coffees, some are two-in-one or three-in-one products that combine creamer and sugar
2021-11-14 coffee powder brands recommendations top 10 popular rankings 2018 latest edition -
Yunnan Small Bean Coffee Huaguoshan Baoshan Tipica Premium Coffee Bean Cultivation Conditions Geographic Location Climate
Main Origin Small bean coffee is suitable for growing on mountainous terrain at altitudes of 800-1800 meters. If the altitude is too high, the taste becomes sour; if too low, it becomes bitter. Most small bean coffee is planted in dry and hot valley areas at around 1100 meters altitude, resulting in moderate acidity, rich aroma, and mellow flavor. Many regions in Yunnan have unique environments suitable for small bean coffee cultivation, producing excellent quality small bean coffee. Main cultivation areas
2017-05-06 Yunnan small bean coffee Huaguoshan Baoshan Tipica premium coffee bean cultivation conditions -
Flavor Profile and Aroma of Brazilian Natural Process Bourbon - Brazilian Coffee Varieties and Prices
Professional barista communication - follow Coffee Workshop (WeChat official account: cafe_style) Country: Brazil Grade: SC14/SC16 Region: South Minas Roast Level: Medium Roast Processing Method: Pulped Natural Varieties: Bourbon, Catuai Altitude: 1000-1200 meters Flavor Notes: Roasted melon seeds, rich and full-bodied, dark chocolate, sweet aftertaste with lingering finish. However, the Cerrado plateau in western Minas
2017-05-19 Brazil Natural Process Bourbon Flavor Profile Aroma Coffee Varieties Price Professional -
Yunnan Coffee Small Bean - FrontStreet Coffee Flower Fruit Mountain Baoshan Fresh Roasted Coffee Beans with Free Shipping
Manufacturer: Dazhen Coffee FrontStreet Coffee | Address: No. 10 Bao'an Qian Street, Yuexiu District, Guangzhou | Contact: 020-38364473 | Ingredients: House-roasted | Shelf Life: 90 days | Net Weight: 227g | Packaging: Bulk coffee beans | Roast Level: Roasted coffee beans | Sugar Content: Sugar-free | Origin: Other/other | Coffee Type: Other | Roast Degree: Medium roast | Flower Fruit Mountain
2017-05-02 Yunnan coffee small bean coffee beans FrontStreet Coffee Flower Fruit Mountain Baoshan fresh roasted coffee powder -
Lives Up to Its Reputation! Guatemala Antigua Coffee SHB Bourbon Brewing Parameters? Microclimate Cultivation
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) Lives Up to Its Reputation! Guatemala Antigua Coffee SHB Bourbon Brewing Parameters? Advantages of Microclimate Cultivation? The Antigua growing region, among Guatemala's 8 major coffee-producing regions, is the most renowned, mainly due to its high altitude and unique volcanic soil, unlike other regions that are somewhat influenced by sea breezes or
2018-08-23 lives up reputation Guatemala Antigua coffee SHB Bourbon brewing parameters microclimate -
Costa Rica Tarrazu Diamond Mountain High Altitude Strictly Hard Bean Red Honey Coffee Flavor Profile and Aroma Description
Professional barista exchange please follow Coffee Workshop (WeChat public account: cafe_style) Product Name: Costa Rica Tarrazu Diamond Mountain High Altitude Strictly Hard Bean Red Honey (Costa Rica Tarrazu SHB Montanas del Diamante Red Honey)
2025-06-28 Costa Rica Tarrazu Diamond Mountain High Altitude Strictly Hard Bean Red Honey Coffee